Marguerite Thomas, Author at Wine Review Online

Jean-Marc Brocard, Chablis (Burgundy, France) 2020

Chablis sits in the northernmost section of Burgundy in France’s northwest region, one of the chilliest places in...

by Marguerite Thomas | Oct 27, 2022

A serious Sauvignon Blanc, this wine is tasty on its own or as an accompaniment to shellfish, seafood, poultry,...

by Marguerite Thomas | Oct 11, 2022

This beautiful estate, located on the right bank of Bordeaux’s Gironde River, looks as idyllic as the wine is...

by Marguerite Thomas | Oct 11, 2022

Pertinace’s hand-harvested Nebbiolo grapes are aged in oak for a year followed by 6 more months of aging in...

The grapes are harvested during Rueda’s relatively cool nighttime temperatures. With its sunshine-yellow hue,...

You will find Cantina Zaccagnini in Bolognano, a small town in Abruzzo sitting about 30 miles from the Adriatic Sea. ...

by Marguerite Thomas | Sep 28, 2022

This succulent and urbane deep red wine from Kosovo makes a delicious accompaniment to a variety of foods —...

by Marguerite Thomas | Sep 27, 2022

Clay and chalk soils characterize these Latour-owned vineyards. The vines are an average of twenty years old. ...

by Marguerite Thomas | Sep 21, 2022

Remarkably crisp while at the same time offering the palate hints of fruit is one of the things that makes Matua's...

Distinguished by lively acidity, this red Spanish vino is youthful, fresh, and vivacious. Hints of raspberry,...

by Marguerite Thomas | Aug 30, 2022

This estate, one of the largest wine producers in Sicily, is a large co-op that was founded in 1998 in the Belice Valley, a...

by Marguerite Thomas | Aug 30, 2022

Central Virginia suffered severe frosts in 2020 but with the help of neighboring grape growers, Stinson managed to produce...