Rebecca Murphy, Author at Wine Review Online

Singular Success from a Duo of Portuguese Regions

by Rebecca Murphy | July 21, 2021

The invitation read, “2 Regions 2 Estates 1 Winemaker 2021.” I was intrigued. The regions were in Portugal: the Douro...

by Rebecca Murphy | April 22, 2021

Stoller Wine Group, based Dayton, Oregon in the Willamette Valley, includes Stoller Family Estate, Chehalem Winery, Chemistry, History, and Canned...

by Rebecca Murphy | March 12, 2021

Last October the Bordeaux Wine School in New York offered a webinar to wine professionals to discuss the terroir of...

by Rebecca Murphy | January 8, 2021

Tenuta Sant’Antonio was created in 1989 by the Castagnedi brothers, Armando, Tiziano, Paolo and Massimo. It is located on the...

by Rebecca Murphy | January 6, 2021

Château Lafon-Rochet is in the Saint-Estèphe appellation in Bordeaux. It has been owned by the Tesseron family (not related to...

by Rebecca Murphy | January 6, 2021

Gérard Bertrand has a vision for the South of France including Languedoc and Roussillon: to be the first organic wine...

by Rebecca Murphy | November 4, 2020

Champagne Ayala was created in 1860 by Edmond de Ayala in the town of Aÿ in the Champagne region of...

by Rebecca Murphy | August 16, 2020

In 1989 the U.S. Government mandated a health warning label to appear on all containers of alcoholic beverages. I’d guess...

by Rebecca Murphy | May 6, 2020

Vilafonté is the name of a South African wine created by Zelma Long, Dr. Phil Freese of California and Michael...

by Rebecca Murphy | March 4, 2020

In 1999, Argentine oil and gas billionaire, Alejandro Bulgheroni and his wife, Bettina, decided to buy a 1,220-hectare property (2965...

by Rebecca Murphy | January 15, 2020

La Crema, producer of cool climate Chardonnay and Pinot Noir, is celebrating 40 years of winemaking. To honor the occasion,...

by Rebecca Murphy | January 7, 2020

Henri Badoux (Chablais AOC, Vaud, Switzerland) Aigle les Murailles 2017 ($28, Dreyfus Ashby & Co.): Have you made your New...