Over the holidays I was pleasantly surprised to come across a great deal on a Riedel crystal decanter at Target. That's when it...

Immersed as I am in the first (Monterey) of the three big wine competitions I run, I've been thinking lately about what makes a...

You can listen to Dr. Apstein's argument about improving Riesling labels to remove confusion over the sweetness level here....

We are now in the midst of the wine competition season, so on any given wine-shopping spree you are likely to come across...

We're mountain wines on Whitley on Wine, the radio show with guests Janet Myers and Matt Ashby, the winemaker and...

With the euro soaring against the dollar and dedicated Francophiles fretting over the steep price of their favorite wines, a...

One of my closest friends is a serial wine shopper. No matter what's on his plate over the course of a busy day, he manages to...

It would be safe to say the Bundschu family was in on the beginning of California wine. They've seen it all since the first...

I clearly struck a nerve when I wrote recently about ordering one wine while dining out and being served another. Seems many of...

Since writing about wine service issues following a recent dining-out experience, I've heard from several readers about their...

When I invited winemaker Harry Peterson-Nedry to be the featured guest on last Friday's Whitley on Wine radio show, I figured we...

Oregon's Harry Peterson-Nedry, owner/winemaker of the highly regarded Chehalem winery, will be my featured guest today on...