The folks of A to Z Wineworks have concocted a most charming and delicious Pinot Gris. The fruit is a harmonious mouthful of concentrated flavors of ripe apple, pear, and Meyer lemon complemented by citrusy acidity and a silky texture. The grapes come from more than 24 different vineyards in the Willamette Valley, each batch fermented separately. The company was created in 2002 by Deb Hatcher from Eyrie, Bill Hatcher of Domaine Drouhin Oregon, Archery Summit’s Sam Tannahill, and Cheryl Francis from Chehalem. Today, the company is a B Corporation, certified Sustainable, women managed, and wind powered.
A to Z Wineworks, Oregon (United States) Pinot Gris 2021
By Rebecca Murphy