A tangy mélange of cherries, ripe fig, and pomegranate distinguish this charming red from Spain. A tug of both stony minerality and cedary oak contributes to the complexity, and the way the sleek, medium-weight body glides to a mellow finish lightly dusted with tannins is another reason to recommend it.
Adras, Ribeira Sacra (Spain) Mencia 2013
By Marguerite Thomas