Owner Rollin Soles was inspired to hold back some of the vintage Sparkling wine production after a meeting with Champagne’s Bollinger, starting the practice with the 1988 vintage. It’s only done in years where there’s enough product to satisfy the regular release. Since they disgorge on demand, this 2010 vintage has a freshness that pulses through the aged character. Brioche, apple, moderate toast and a streak of stone minerality are lively and long, with pleasant toasty notes coming forward in the finish. Very classy wine! As they say at Argyle, Brut makes you better!
Argyle Winery, Willamette Valley (Oregon) 2010
By Rich Cook