Sierra Mar is one of the higher elevation vineyards in the appellation…which means steeper slopes and better drainage…which means more struggle…which means better wine. It’s all on display here, with rich ripe peach and papaya, and generous oak toast and spice. It’s a little nod to Burgundy in style, with California freshness in the background. A blend of Wente and Dijon clones, expertly blended.
Bernardus, Santa Lucia Highlands (Monterey County, California) Chardonnay 2016
By Rich Cook