Cabernet from Paso Robles can sometimes show too much alcohol on the palate, but the Cass estate Cab pulls off a nifty feat by having all the richness and body you expect from Paso without the heat. A Platinum award-winner at the 2016 Sommelier Challenge International Wine Competition.
Cass Winery, Paso Robles (California) Cabernet Sauvignon 2013
By Robert Whitley