Here is a fine Russian River Valley interpretation of Pinot Noir, one that’s focused on cherry cola, rhubarb and dry earth in both aroma and flavor profiles, with zingy acidity bringing a nice finish bite. The mouth watering texture will keep you sipping, and it will pair perfectly with grilled salmon or roast fowl. If you are starting to think about fall menus for entertaining, this is a can’t miss higher end presentation.
Castello di Amorosa, Green Valley of Russian River Valley (Sonoma County, California) Pinot Noir 2019
By Rich Cook