Chappellet, Napa Valley (California) Merlot 2017

 Merlot does not always get the respect it deserves, but if you’re one of the skeptics, I advise you to rush out and pick up a bottle of Chappellet Merlot.  This dark red wine is dominated by berry and cherry fruit flavors but the fruitiness knows its place — it’s an ensemble player rather than a scene-stealer, with earthiness, hints of black pepper and a trace of chocolate supporting the overall experience.  The texture tends towards soft but not insipid, thanks to a caress of tannin against the tongue that lifts the ensemble into lovely balance.  What foods to serve this wine with?  Anything with earthy mushrooms (I recently paired it with truffle and porcini ravioli).  Lamb is a delightful companion with it, and a humble burger rises deliciously to the occasion.