Cormorant Cellars, Dry Creek Valley (Sonoma County, California) Sauvignon Blanc 2021

 In 2018, winemaker Charlie Gilmore started his own wine business with Cormorant Cellars, producing unfiltered and unfined wines with organic grapes sourced from vineyards across several California counties.  This wine is a pleasantly crisp, with flavors of apple and pear and a little vanilla, but, at the same time is almost juicy in its texture.  The green Sauvignon fruitiness mostly hides until the finish.