Demetria is definitely long on food-friendly style across their portfolio, and this Côte-Rôtie blend of Syrah with a dollop of Viognier shows Santa Ynez character as well. It shows layered blackberry, pepper, tobacco and brown spice aromas and flavors, with a deep, savory character joining the festivities on the palate. There’s age-worthy structure here that will reward the patient, but for current consumption, decant and serve with braised, herb-enhanced short ribs. Contains 5% Viognier.
Demetria, Santa Ynez Valley (Santa Barbara County, California) Syrah 2014
By Rich Cook