This wine comes from a fairly new player called Aquilini Brands, and they are already making some noise out of Columbia Valley. This blend shows some sense of place, with the valley mineral notes speaking clearly alongside juicy red fruit and fall spice. It will go great with grilled meats, and will be appreciated by your bank balance. A Platinum Award winner at the 2021 San Diego International Wine & Spirits Challenge.
Dixie & Bass, Columbia Valley (Washington) 2018
By Rich Cook