This spicy Pinot Noir is the second annual offering for Domaine Anderson, sister winery to my favorite domestic sparkling wine producer Roederer Estate. As you’d expect, quality is high, with a complex mix of black cherry, fall spice and dry earth aromas that lead to a bright palate that delivers the promise of the nose over bright acidity, soft texture and medium-plus oak toast. The toast and spice come forward in the finish without covering the rich fruit, with everything mingling and lingering long. Winemaker Darrin Low is one to watch.
Domaine Anderson, Anderson Valley (California) Pinot Noir 2013
By Rich Cook