Morelli Lane is a ridge-top vineyard near Occidental where this dry farmed Zinfandel was planted over 100 years ago. It’s handled deftly by Dan Goldfield, who brings out a nice dry expression that shows classic varietal character — cherry, briar, pepper, cinnamon and leaf mix beautifully and finish long and rich, displaying intensity that Zin fans love without becoming overblown. Very food friendly — beef, charcuterie, big cheeses — this wine is ready to take them all on.
Dutton-Goldfield, Dutton Ranch (Russian River Valley, California) Zinfandel 2012
By Rich Cook