Firesteed, Willamette Valley (Oregon) Pinot Gris 2019

 With roughly twice the acreage planted as Chardonnay, Pinot Gris (Pinot Grigio, in Italian) is Oregon’s second most widely planted variety, after Pinot Noir.  As a wine, Pinot Gris’ spectrum is wide, ranging from light and innocuous to rich with stone fruit flavors and even some sweetness.  Firesteed’s falls into the latter category with subtle pear-like flavors had a hint of sweetness in the finish.  Bright acidity keeps this fleshy wine fresh.  It would be a good choice for highly spiced food and for those who like wasabi with their sushi.