If acidity is what you’re after when thinking of a good food pairing, you’ve got it right here in Fox Run’s Dry Riesling. Don’t fear the cream when cooking — this will cut it with stony mineral, lemon, lime, and bold concentration of flavors. I love this style with a creamy soup. Some call this a daring pairing, but trust me, you will be satisfied.
Fox Run Vineyards, Seneca Lake (Finger Lakes, New York) Dry Riesling 2020
By Rich Cook