Goldeneye’s 2013 Ten Degrees shows layered blue fruits with hints of spice and earthy, toasty notes on the palate. The tannins are refined and supple, and the finish long and succulent. This is a Goldeneye that always possesses a strong "yum" factor and the 2013 is from that very successful mold.
Goldeneye, Anderson Valley (Mendocino County, California) Pinot Noir 2013
By Robert Whitley