Very Burgundian, meaning light-bodied but flavorful, with a supple, silky texture on the palate, this wine offers a great deal of character and personality. It’s not as rich or lush as some contemporary Pinots, and has flavors that echo cranberries rather than ripe cherries (as is typical of many New World Pinots these days); but it also never seems candied or sappy.
Hamilton Russell Vineyards, Hemel-En-Aarde Valley (South Africa) Pinot Noir 2008
By Paul Lukacs