This is a real find, particularly for fans of the bolder Champagne styles like Krug and Bollinger. Toasted brioche, apple and pear aromas are deep and complemented by a hint of toffee. A rich, creamy midpalate with a slight (and intended) oxidative character makes those elements come alive in festive style, with uncommon depth and length, particularly at this price point, and for a brut nature (no dosage) it is extremely approachable by a wide audience. “ADN” is French for DNA, and this displays the DNA of exactly what makes Champagne sought after the world over. Bravo! Contains 80% Pinot Noir and 20% Chardonnay.
95 Rich Cook
Henri Giraud, Champagne (France) Brut “ADN Esprit Nature” NV ($55)
By Rich Cook