Those looking for an exceptional Cabernet Sauvignon that fits most budgets should seek out the Hogue Cellars Reserve from Washington’s Columbia Valley. The 2012 is plush and inviting, showing complex aromas of red and black fruits with a dollop of oak vanillin in the background. The tannins and supple and beautifully integrated, though a few additional years in the cellar would be advised. A panel of advanced and master sommeliers at the 7th annual Sommelier Challenge International Wine Competition gave it a Platinum award and 95 points.
Hogue Cellars, Columbia Valley (Washington) Cabernet Sauvignon 2012
By Robert Whitley