Kanonkop is a classic producer of old-vine Pinotage, using open-top concrete fermenters and regular punch downs of the cap, for more color, texture and flavor. Aging was in new and second-fill French oak for 15 months, then bottled without fining or filtration. The color is a deep ruby and the aromatics show bright berry and spicy French oak with a subtle smoked meat back note. Packed with richly-textured fruit, the wine is finished at a moderate 14% alcohol. This is a classy Pinotage with depth and complexity.
Kanonkop, Simonsberg-Stellenbosch (South Africa) Pinotage 2008
By Gerald D. Boyd