An unconventional, limited edition blend of Tempranillo, Grenache, Mourvedre and Tannat, this wine tastes seamless and satisfying. It offers primarily red plum, cherry and berry fruit flavors, with echoes of dark chocolate in the finish. Powerful but not overbearing, it’s a wine to bring out for a special red meat meal.
Linne Calodo, Paso Robles, Willow Creek District (Central Coast, California) 2014
By Paul Lukacs