Lula’s Guntley Red blend varies from vintage to vintage, and in 2020 the fires in northern California dictated a Pinot Noir heavy mix. It delivers spiced plum, clove and mixed berry aromas that translate nicely as palate flavors, with lively pepper and brown spice joining in. Use this wine where you might use a light bodied Zinfandel or a Côte Rôtie.
Lula Cellars, Mendocino County (California) 2020
By Rich Cook