An earth-focused Pinot Noir with a fair amount of grip that promises greatness in the future. Black cherry, medium plus oak toast, cinnamon and rich earthy mineral aromas and flavors fill the mouth and finish long, with the dark fruit coming to the fore at the end. This is suited for the beefier side of the main course scale. There’s great value here! A Platinum Award Winner at the 2018 Monterey International Wine Competition.
MacMurray Estate, Central Coast (California) Pinot Noir 2015
By Rich Cook