There is always a market in the US for big-bodied, intense red wines at bargain prices. First it was Aussie Shiraz, then when we tired of that, it became Argentine Malbec. When that fad fades, Madirans like this wine await our attention. Made by the Plaimont co-op from Tannat, Cabernet Sauvignon and Cabernet Franc, this is a bruiser with plenty of dark cherry fruit and tannins, yet stays fresh as you’d hope a French wine should. Good wine for tailgating on a cold day. 14% alcohol.
Maestria, Madiran (Sud Ouest, France) 2011
By W. Blake Gray