Good value in this Barossa beauty that features blackberry, blueberry, a little wood smoke and a faint touch of menthol that brightens the nose and freshens the palate, balancing the other elements well, and extending the finish. Lamb, please! A Platinum Award winner at the 2018 Winemaker Challenge International Wine Competition.
Monterra, Barossa (Australia) Shiraz 2016
By Rich Cook