Bright notes of red fruits plus touches of earthiness and a little spice make this savory wine inviting indeed. Grown in the protected hills of the Willamette Valley, where temperatures are moderated by the Columbia River, these Pinot Noir grapes enjoyed close to ideal growing conditions. Elegant and silky, rather than overblown, this lovely wine partners beautifully with all manner of foods, and is especially delicious with anything involving mushrooms.
Oregon Trails Wine Company, Willamette Valley (Oregon) Pinot Noir 2016
By Marguerite Thomas