The narrow Uco Valley (45 miles long by 15 miles wide and 3200 feet in elevation) is what one might call a “grape centric” place, with its ever-growing number of vineyards and some of the country’s top wine producers. Orfila’s vines, which were first planted here more than 50 years ago, thrive in the region’s dry, idyllic climate, producing grapes that yield layers of luscious fruit flavors balanced by a touch of earthiness, soft tannins and a pleasingly generous finish.
Orfila, Uco Valley (Mendoza, Argentina) 2018
By Marguerite Thomas