I have a feeling this review is going to involve eating words my friends have heard me speak out loud about this variety in San Diego County. This wine works by not trying to be something it can’t be, instead choosing to happily ride its medium extraction style with correct aromas and flavors, moderate alcohol, and a finish that’s integrated and long. A touch of green character just adds to the fun here.
Orfila Vineyards, San Pasqual Valley (California) Cabernet Sauvignon 2016
By Rich Cook