I am probably rating this lees-aged Albariño higher than my colleagues, but I find it is both delicious and intriguing. It has great depth of textures and complexity, one of those wines that reveals flavors one note at a time as they cross the palate – first a little whey, then tangy spiciness followed by a green, but very ripe, fruitiness. Very satisfying and long on the palate.
Pazo de Lusco, Rías Baixas (Spain) Albariño 2023
By Roger Morris