Pedroncelli Winery, Sonoma County (California) 2017

 One of the great things about New World winemakers is their willingness to experiment because they are not constrained by regulations. This blend of Sauvignon Blanc and Gewurztraminer (roughly 60/40) is a case in point.  Where else in the world would you find a blend of those two grapes?  And it works.  Each grape shows itself in the finished wine, with Sauvignon Blanc providing a pleasant bite and acidity, while Gewurztraminer lends aromatic notes.  Despite its subtle pungency, it has a roundness — indeed, even a hint of sweetness — that makes it a good choice for spicy Asian fare, barbecued chicken, or as a stand-alone aperitif.