Raphael, New York (United States) Riesling 2017

 The problem for consumers with Riesling is knowing the level of sweetness since the grape is capable of producing superb bone-dry wines as well as gloriously sweet ones.  Raphael, one of top properties on Long Island’s North Fork, helps by indicating on the back that their Riesling is semi-sweet.  But doesn’t tell the whole story because while moderately sweet, this Riesling has excellent acidity so the overall effect is invigorating, not cloying.  Lovely and refreshing by itself, it’s an ideal match for fried clams or fried oysters.