From its dramatic 40 acre hillside vineyards, Reustle focuses on cool climate varieties and wins tons of awards. It was one of the first in Oregon and the United States to produce a Grüner Veltliner, and remains one of the few Oregon producers of a dry-ish, food compatible Riesling. This 2019 is pale yellow with a hint of green, and opens to display evergreen and floral aromas with light citrus notes. Medium light bodied, it has similar flavors with a touch or orange that are bright and zesty from start to finish. A little spice and minerality poke through nicely in the aftertaste.
Reustle Prayer Rock Vineyards, Umpqua Valley (Oregon) Riesling 2019
By Norm Roby