Terrassen, Finger Lakes (New York) Cabernet Franc 2018

 Though Cabernet Franc usually calls France its home, the classic variety has found a compatible and welcoming home in the Finger Lakes.  This cool-climate Cabernet Franc is medium-bodied, peppery, and utterly gluggable, a wine perfect for the Thanksgiving table.  Partial carbonic maceration and 50 percent whole-cluster fermentation provide texture and depth.  A slight chill before serving will activate the herbs and spicy black cherry flavors.  If a better red wine is coming out of the Finger Lakes, please tell me!