The Falanghina grape is most known in southern Italy’s Campania region. It is a white that provides a delicious tasting experience. Terredora di Paolo was established in 1978 with a focus on preserving the distinctive character of Irpinian wines. The 2020 vintage is a great success and shows the attractive style of the grape with surprising depth and complexity for its affordable price. The Falanghina grapes are grown in calcareous clay soils that surround the winery and yield zesty and flavorful wines. The 2020 Corte di Giso Falanghina shows scents of peach, pineapple, wildflowers, lemon zest, honey, and subtle herbs. On the palate, the peach and almost tropical fruit flavors are backed by floral, honey, herbal and creamy hints. The layers of full and exotic flavors are underscored by a bracing, crisp acidity. It’s a delicious white that will drink well for another two years.
Terredora di Paolo, Irpinia (Campania, Italy) Falanghina 2020
By Wayne Belding