This is a beautifully earthy, Old World-style Pinot Noir coming out of California’s Central Coast. Aromas of fresh tilled earth, river rocks, iron, coffee grounds, and supple notes of black and red plums all show through in the glass. Modest tannins and a nicely rounded mouthfeel make the wine exceedingly approachable. A crisp acidity keeps the wine feeling fresh and lively. At $75, this wine is fairly priced and pleasantly complex. If you can find it, this is a great contender for Thanksgiving dinner.
Tolosa, Edna Valley (Central Coast, California) Pinot Noir 2019
By John McDermott