This is a completely, gulp-ably delicious wine that also shows real complexity and class…for $22. My first encounter with this Bodega included an excellent 2001 Gran Reserva and a very good 2011 Crianza, so we are off to a very good start. Although I really do like the Crianza, $5 is a very small premium to buy up to this Reserva; likewise, $5 is peanuts to trade up to a Gran Reserva that is 8 years older. So, this and the 2001 seem like the obvious wines to buy, and I actually like the two of them equally well, despite the fact that they are very different. Thanks to a relatively warm growing season, this 2009 Reserva is very soft and immediate in its appeal, with lovely soft fruit and very broad texture for a five year-old Rioja Reserva. Frankly, you could find plenty of Reservas from 2005 or 2006 that aren’t as open and seductive as this wine is right now. Nevertheless, there’s a lot going on underneath all that soft fruit, with nice spice and smoke notes, as well as a subtle accent of cured meat. This would be perfect with medium-weight dishes such as chicken, pork, duck or veal.
Viña Otano, Rioja (Spain) 2009
By Michael Franz