A more full bodied alternative to Noceto’s regular Sangiovese offering that will suit fans of a bolder California style, but still give you loads of Tuscan character. Black cherry, dried herbs, tobacco leaf and cranberry come across in both aroma and flavor, with solid palate weight and richness balancing the bright acidity. It finishes very long with a focus on tart cherry and spice tones, and it’s a ridiculously good value at this price.
Vino Noceto, Amador County (California) Sangiovese 2009
By Rich Cook