Merlot has faded from its apogee of popularity a decade ago and has been relegated to a relatively forgotten status among world-class red wines. This Walla Walla Vintners rendition, however, should convince you that the Merlot grape can and should regain its top-class stature. This is delicious red wine. The nose reveals pure black cherry, blackberry and raspberry fruit tones backed by hints of lavender, cocoa, vanilla and baking spices. The flavors are pure, luscious and ripe, with black and red cherry fruits enhanced by hints of vanilla, cocoa, cinnamon and nutmeg. The flavors unfold to reveal a long and intriguing finish. Its full-flavored style makes it a great choice to pair with hearty stews, grilled or braised meats, as well as other hearty winter dishes.
Walla Walla Vintners, Walla Walla Valley (Washington) Merlot 2013
By Wayne Belding