A new grape variety to me, and no doubt to you as well. Part of the fun of wine is the element of discovery that’s inescapable for those willing to go past their daily usual. There’s always — and I mean always — something new to experience. Wines like this one make the journey worthwhile. It’s a cool climate style that emphasizes freshening acidity that props up bright, moderately extracted blackberry and blueberry, pepper and soft oak toast. The finish keeps you coming back, and the flavors intensify with a revisit. Thanks to Paul Hobbs for opening a new door for me, and for most of us.
Yacoubian-Hobbs, Rind (Vayots Dzor, Armenia) Areni 2015
By Rich Cook