Wines like this are all about the deliciousness factor, and this one shows the art of blending miscellaneous parts into a whole that’s enjoyable, with bright fruit, mild spice and easy acidity to carry it all. Burgers or medium cheeses will make a fine match. A Platinum Award Winner at the 2018 San Diego International Wine & Spirits Challenge.
Z. Alexander Brown, North Coast (California) 2015
By Rich Cook