Wine Reviews
An archive of all wine reviews
The wine’s deep golden orange color signals extended skin contact. In fact, the destemmed and crushed Roussanne grapes spent two weeks in a polyethylene...
Made from the heat-loving Cinsault grape, this wine from William Chris Vineyards offers dark ruby color and aromas and flavors of spicy blackberry, black...
This is a seriously underpriced wine from an estate located in the southeastern part of Paso Robles that continues to impress by making very...
Interesting that two Dutton Estate Pinot Noirs split the vote evenly on a recent blind tasting with my group — this Pommard clone offering...
Located Northwest of Piedmont, Valle D’Aosta is Italy’s smallest region with fewer than 2,000 acres spanning just over a dozen towns along the Dora...
Clos des Lunes was founded in 2011 by Olivier Bernard of Domaine de Chevalier, well-known for both its red and white Graves wines. However,...
The 2021 Vitis Única Carmenère is warm and generous with ripe blackberry, plum, and dried red cherry notes alongside subtle herbal undertones. It is...
In France, there is always an exception. Rosé Champagne is one of the only regions in the world to make Rosé wines by blending...
Calabretta has only been estate bottling since 1997; however, the family has been farming vines on Mount Etna for generations. That depth of their...
The “regular” Sauvignon Blanc bottling from Loveblock shows signature New Zealand style, continuing a regional trend toward a little more elegance and layering of...
I am seeing something of a trend in New Zealand Sauvignon Blanc – one that is pulling back on bombastic, overt grapefruit character for...
El Enemigo — which translates as “The Enemy” — is a Mendoza-based winery that has consistently impressed me with their high-quality wines at incredibly...