Wine Reviews
An archive of all wine reviews
I’ve seen this blend increasing in popularity over the last few years — especially from U.S. wineries. I am glad to see Williamsburg...
There are a lot of outstanding wines coming from Willamette, but Bethel Heights has been a consistent top-performer in my experience. Winemaker Ben Casteel...
small domain produces several Cru Beaujolais from it 10.5 hectare, organically farmed vineyard. Among the appellation’s 10 Beaujolais Crus, Moulin a Vent is the...
Until 2017, the grape called Picotener in the Val d’Aosta of northern Italy was thought to be one of many synonyms of Nebbiolo. That...
The 2019 vintage is made from 90% Sangiovese blended with 10% Colorino, Canaiolo and Ciliegiolo. It was aged for 12 months in large (528-660...
won’t be to everyone’s taste, but if you like Gin & Tonics, this may be for you. Dafni is a white variety whose name...
Everyone is talking about English sparkling wine, and rightly so. In fact, I’ll be talking about it in my next column. The UK’s young...
I don’t often find this relatively austere style of Chardonnay in this price range, and it is much appreciated. Bone dry, it finds a...
Noceto’s Riserva Sangiovese is the winery’s ode to Brunello, and it succeeds once again with deep cherry fruit, sturdy structure and rich meaty and...
Westport Rivers is a small almost-seaside winery located in Massachusetts, just over the border from Rhode Island. They specialize in sparkling wines and they ...
is a growing region in Macedonia of Northern Greece. Alpha Estate is a top producer on this high plateau. With an elevation over 2000...
Few Vinhos Verdes sold in the US market are much more than simple, refreshing and easy-drinking wines. The Destino from Fifth Empire is much...