Wine Reviews
An archive of all wine reviews
Patricia Ortiz, who owns Zolo, emphasizes the importance of estate grown fruit, which gives them complete control over planting, farming, and harvesting the grapes. ...
Pinot Noir is Alsace’s overlooked variety. It accounts for only about 12 percent of the region’s planting and much of it goes into Crémant...
Pinot Blanc can often be light and innocuous. Not in the hands of Barmès-Buecher. Biodynamic since 2001, family owned and run Barmès-Buecher shows how...
Grüner Veltliners in full liter bottles are among the world’s best buys for white wine. The Hugl-Wimmer estate is in the village of Poysdorf,...
This is a Sancerre for the cellar. It will show its best with another three or more years of age. Within the Sancerre appellation,...
This is a delicious, juicy Rosé that is a wonderful companion for a wide range of foods. The Lelièvre estate is located in the...
When it comes to US winegrowing regions, Vermont is not often mentioned. There is wine made here, however, and experiments with new grape varieties...
Grosgrain Vineyards Winery, located in Walla Walla, Washington, was founded in 2014 by California transplants Matt and Kelly Austin. Their 2020 Cabernet Sauvignon from...
The 2019 Veritas Sequitur Syrah presents a textbook-dense, dark purple-ruby core in the glass. It features an archetypal Syrah aroma and flavor profile: crushed...
A child of Chile’s Montes family of Argentine wines, this Kaiken Ultra Malbec is smooth without being too creamy, has ripe berry flavors and...
The ubiquitous Loosens have made the pink category a little more interesting with this northern Pinot Noir Rosé (remember the days when Germany Pinots...