Wine Reviews
An archive of all wine reviews
Once it was a rarity to find dry table wines from regions that produced naturally sweet or fortified wines. Now it is common, and...
Sonoma Pinot Noirs seem to be getting more assertive and less ethereal, which can be a good or bad thing or simply an interesting...
This is a wickedly good wine — complex and intriguing — at a price that defies belief in relation to its complexity, production techniques,...
It is already a major selling point for this wine that it comes from Pompeii, and if you don’t know why that is cool...
Verdicchio isn’t loved by everybody as much as it is by me, but I greatly value its freshness and green-fruit flavors and underlying minerality,...
I’ve never visited this producer despite liking the different releases quite consistently — and always wondering how anybody worked up the nerve to give...
A fresh vintage of this offering continues a long string of high quality from this production team, who seemingly don’t know how to make...
They say that Syrah is a hard sell, but a taste of this will have you reaching for your wallet to facilitate taking some...
Winemaker Chris Eberle is showing real mastery with Rhône varieties, and he’s also a fine blender as shown here. If you ask Chris, he...
Heath Vineyards is part of Texas’ Grape Creek Vineyards, and it is the part that sources fruit from California. This is spot on Willow...
Arneis is an aromatic white wine grape originally from the Piedmont region of northwest Italy. For many years it was planted with Nebbiolo grapes...
Looking for a refreshing wine at an affordable price for summer? Frescobaldi has the answer with this pale yellow Vermentino. This wine offers bright,...