Wine Reviews
An archive of all wine reviews
Rich Cook
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April 16, 2019
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I often find real enjoyment in a winery’s intentionally blended white wine, especially in a dry, refreshing vein such as this example. A floral...
Michael Franz
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April 16, 2019
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This is a very successful New World rendering of Grüner Veltliner, showing a bit of the white pepper bite associated with its Austrian cousins...
Michael Franz
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April 16, 2019
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This big, burly red packs a lot of flavor for a $13 wine, with everything revolving around a core of red berry fruit that...
Rich Cook
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April 16, 2019
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A recent addition to the Zinfandel stable, and it’s a horse worth riding. Cooler climate Zins tend to maintain their pepper character in...
Rich Cook
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April 16, 2019
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Solid quaffable red wine, with full body, a touch of sweetness and a rich finish that satisfies. A fine grill-side partner, or worthy of...
Rich Cook
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April 16, 2019
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Currently you’d guess Sonoma Valley to be an unlikely source for Albariño, but I’m guessing not for long after tasting this offering. Spot...
Rich Cook
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April 16, 2019
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That this producer is still delivering this kind of value since they started me on my wine journey thirty-five years ago is remarkable...
Rich Cook
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April 16, 2019
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A fine value in a bold, oak spice driven GSM, with plenty of blackberry, blueberry and tarry aromas and flavors that are up to...
Rich Cook
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April 16, 2019
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I’m a fan of the forward savory qualities in this glass. Meaty, nicely integrated pepper and spice join a mix of black cherry and...
Rich Cook
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April 16, 2019
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A hat trick for this wine, with top awards at both Monterey International and The Toast of The Coast in 2019 preceding this...
Rich Cook
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April 16, 2019
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Another repeat top award winner – always a good indicator of true quality. Riesling producers have embraced the sweetness thermometer in labeling, and this...
Robert Whitley
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April 9, 2019
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Montepulciano d’Abruzzo is one of the great wonders of the wine world. It’s always delicious and always inexpensive, and Umani Ronchi is one...