Wine Reviews

An archive of all wine reviews
Michael Apstein
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March 26, 2019
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 Fontodi, one of the great names in Chianti Classico, is located in the heart of that region, in what’s known as the Conca d’Oro...
Marguerite Thomas
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March 26, 2019
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 This big red blend is highlighted by ripe (not sweet) blackberry and dark cherry elements along with a lick of vanilla, forward oak flavors...
Rich Cook
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March 19, 2019
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 Still the domestic Riesling naysayers won’t come around — but they might be coaxed by this floral off dry example.  Zippy acidity carries apricot...
Rich Cook
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March 19, 2019
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 A great value in a big red Pinot Noir where red fruit rules the day, joined by notes of vanilla, dry earth minerality and...
Michael Franz
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March 12, 2019
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 Delicious red cherry fruit holds center stage in this wine’s performance, but that isn’t the only note, as subtle savory, spicy accents provide an...
Rich Cook
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March 19, 2019
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 A very solid port in an LBV style, with bright berry pie aromas and flavors that are balanced by well selected fortificant that keeps...
Rich Cook
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March 19, 2019
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 A new producer to me, and one whom I look forward to diving into the rest of the lineup.  This Nebbiolo could easily be...
Rich Cook
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March 19, 2019
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 A well-knit blend of Sangiovese, Syrah and Cabernet Franc that shows a taut structure, tart cherry fruit and generous oak toast that tips it...
Rich Cook
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March 19, 2019
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 Roussanne, Marsanne and Viognier blend beautifully here, with a crisp stone fruit mix joined by soft spice and moderate viscosity, allowing for a clean...
Rich Cook
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March 19, 2019
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 An easy drinking Chardonnay at a great price that delivers Sonoma in a glass. Sunny apple and peach, with soft spice and a long...
Rich Cook
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March 19, 2019
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 A deep honeyed nose leads to a viscous palate of stone fruit with honey accents and a long, crisp finish that gets the acidity...
Rich Cook
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March 19, 2019
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 Another player heard from in the Umpqua Valley Grüner Veltliner arena, and it’s another good one.  I’m going to start calling this region Austria...