Wine Reviews
An archive of all wine reviews
Tempranillo is usually aged in American oak–the grape and the wood just seem to go together. Enter this special bottling from Ramon Bilbao, which...
From a noted Brunello producer, this blend of Sangiovese and Colorino tastes very ripe. Though the stated alcohol level is just 13.5%, it seems...
This could be the best-value California Pinot Noir on the market. Full disclosure: I’ve not tasted them all, but I’m waiting to find a...
An expressive, spicy Pinot Noir from August Sebastiani. Aromas of black cherry, raspberry, cedar spice and flowers lead to a palate that focuses on...
A bright, red fruit driven style that will please with a meal. Vibrant acidity carries cherry, raspberry, red plum and rhubarb flavors complemented by...
Though a fruit-focused Pinot Noir, it delivers a hint of leafy flavors that keeps it in balance. Mild tannins lend support without intruding on...
Malbec’s affinity for the climate and soils and elevation of Argentina expresses itself in this exceptional reserve from Graffigna. It shows dense black fruits...