Wine Reviews
An archive of all wine reviews
Miranda Franco
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January 16, 2024
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Passed down through three generations, Frédéric Leydet is the latest family member to run Château de Valois. This predominantly Merlot (finished with Cabernet Franc)...
Miranda Franco
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January 16, 2024
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This classic Haut-Medoc boasts mainly Cabernet Sauvignon with a perfect balance of power and finesse. The blackcurrant, black cherries, baking spices, and herbaceousness notes...
Rich Cook
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January 16, 2024
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You might not think of Ohio first (or second or sixth) when it comes to premium wine, but there are top flight producers in...
Rich Cook
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January 16, 2024
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Syrah sales challenges be damned difficult — or so say a handful of Napa Valley producers that remain committed to what the variety can...
Rich Cook
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January 16, 2024
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Aaron Pott, whose former credits include famed producers in Napa and Saint-Emilion, brings us this full throttle offering in the new school Napa style...
Rich Cook
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January 16, 2024
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Opolo’s “macro AVA” Cabernet offering needs no small percentages of other varieties to make things work here. The fruit is up to a nice...
Rich Cook
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January 16, 2024
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Another winner from the Central Coast in 2021, boldly structured and fruit driven, with rich texture, well folded oak and great length. It is...
Rich Cook
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January 16, 2024
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This tasty Blanc de Blancs is sourced from the Kiser Block of Sangiacomo Vineyard’s Chardonnay, and it was handled in such a way as...
Rich Cook
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January 16, 2024
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Very compelling bubbly — an initially gentle floral nose evolves into a bright, fruit driven aromatic profile with a little time in the glass. ...
Rich Cook
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January 16, 2024
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Here is a true Blanc de Noirs — made with no white grapes in the blend — and it’s a very pretty one at...
Rich Cook
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January 16, 2024
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I am a big fan of winemaker Nate Klostermann’s ability to shepherd sparkling wines into a style I will call "forceful elegance." It’s on...
Rebecca Murphy
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January 16, 2024
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Primofiore means “first flower,” an appropriate name for the Quinarelli’s first wine released each year. It is a blend of 50% Corvina and Corvinone,...